A2 Kangeyam Cow Ghee

🐄 A2 Kangeyam Cow Ghee – Traditional Bilona Method

Pure | Aromatic | Nutrient-Rich | Traditionally Crafted

Experience the richness of ancient Indian tradition with A2 Kangeyam Cow Ghee, prepared using the time-honored Bilona method from the milk of indigenous Kangeyam cows. This ghee is a celebration of purity, nutrition, and authentic taste—just the way it has been made for generations.

🌿 What Makes Our A2 Kangeyam Cow Ghee Special?

✔ Indigenous Kangeyam Cows

• Sourced from native Kangeyam cows, known for producing A2 beta-casein milk
• Free from cross-breeding, hormones, and synthetic feed

✔ Traditional Bilona Method

• Fresh curd is hand-churned (Bilona) to extract butter
• Butter is slow-cooked on a gentle flame to preserve nutrients
• Results in golden ghee with rich aroma and granular texture

✔ Pure & Natural

• No preservatives
• No additives or artificial flavoring
• Unrefined and chemical-free

🧈 Taste, Aroma & Texture

• Deep golden color
• Naturally grainy (danedar) texture
• Rich nutty aroma
• Authentic taste that elevates everyday meals and festive cooking

🍽️ How to Use A2 Kangeyam Cow Ghee

• Daily cooking (rice, dal, vegetables, curries)
• Drizzle over rotis, dosas, idlis, and khichdi
• Ideal for Ayurvedic consumption (early morning with warm water/milk)
• Perfect for sweets like laddoos, halwa, and prasadam
• Suitable for high-heat cooking due to high smoke point

                   🌟 Health & Wellness Benefits

• Supports healthy digestion and gut health
• Rich in Omega-3 & Omega-9 fatty acids
• Helps improve immunity and metabolism
• Contains fat-soluble vitamins A, D, E & K
• Nourishes brain, joints, and overall vitality
• Preferred in Ayurveda for detox and rejuvenation

Regular consumption in moderation promotes holistic well-being.

🧘 Ideal For

• Health-conscious families
• Children and elders
• Keto, paleo, and traditional Indian diets
• People seeking authentic A2 desi ghee

📦 Storage Instructions

• Store in a cool, dry place
• Use a dry spoon
• No refrigeration required

🏺 Inspired by Tradition

The label artwork reflects traditional ghee-making practices, showing slow churning and fire-based cooking—symbolizing purity, patience, and ancestral wisdom.

✅ 100% Pure | Ethically Sourced | Traditionally Made

Bring home the goodness of tradition with A2 Kangeyam Cow Ghee—where nutrition meets heritage.